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Free Food Safety Training Online NZ

Free Food Safety Training Online NZ eLearning Resources for Kiwis – as a service to our community.

Service Cost: Free

About our Free Food Safety Resources

A curated page providing Kiwis Free Online Food Safety Training eLearning Resources, as a service to our community

When you are finished with this page, if you would also like to benefit from a few more global resources offered to people from around the world, click on this link, Ngā mihi.

The free food safety training resources are designed for you to self-learn. We do not provide a Certificate of Achievement as part of this service.

If you would like to earn a Certificate of Achievement, we deliver Expert-led Food Safety Certificate Training LIVE via our Online Classrooms. More information here.

Please feel free to watch the videos below and read the training material. You do not need to pay for this Free Food Safety Training Online New Zealand page.

What is included with Free Training

Get/Learn about Free Online Learning Expert-Led Live Food Safety Training
Certificate of Achievement Not included (Self-learning) Earn a Recognised Certificate of Achievement (Useful for Jobs and Audits)
Community Support Group None Exclusive Facebook Community Support Group of our graduates and business owners
Fun Environment Basic LIVE Classroom Interaction & Fun Delivery (Not a video recording or App!)
Records None Filled example of record-keeping
Tips  Basic Tips to minimize costs & help save you $$$ from buying the wrong equipment
Legislation Food Act 2014 Food Act 2014 + Other Laws
Safe & Suitable Food Basic Detailed Best Practice
Covid-19 Basic Learn about Covid-19, other Pathogens & Hygiene Best Practice
Council & Verifier Food Safety Audits Not included Information about Council & Verifier audits and how to score A Grade 100%
Food Poisoning Basic More Detailed
Risk Levels Basic More Detailed
HACCP Basic HACCP Explanation
Allergen Management Coaching Not included Basic Allergen Management Best Practice Coaching
Special Dietary Requirements (ECE; Hospitals etc) Not included Detailed
Corrective Action Not included Detailed
Handling Customer Complaints Not included Detailed
Cleaning & Sanitising Not included Detailed
How to Register Your Food Business Not included Information about How to Register Your Food Business
Audit tips Not included Tips about Council & Verifier audits

Free Food Safety Training Resources

What is Safe Food?

This Ministry For Primary Industries – MPI video below explains What is Safe Food

What is Suitable Food?

This Ministry For Primary Industries – MPI video below explains What is Safe Food

Food Act changes

This Ministry For Primary Industries – MPI video below explains What has changed for kiwis under the Food Act

Where your business fits

This Ministry For Primary Industries – MPI video below explains Where your business fits under the Food Act

Different Risk Levels

This Ministry For Primary Industries – MPI video below explains What the Different Risk Levels are under the Food Act

Verification or Audits

This Ministry For Primary Industries – MPI video below explains Verification or Audits under the Food Act

HACCP Training Video – Kitchen Critical Control Points

Food Safe has also put together even more useful resources below for people like you or your family, friends, and a wider network with unique food safety needs. Please share this page with others so that even more people and whanau can benefit.

HACCP – Part 1

The video below explains how HACCP is used to make products safe

HACCP – Part 2

The video below explains how HACCP is used to make products safe

Coronavirus disease (COVID-19)

Source: World Health Organisation – WHO

Food Safe has also put together even more useful resources below for people like you or your family, friends, or wider network with unique medical and food safety needs. Please share this page with others so that even more people and whanau can benefit.

Free Food Safety Training Resources

Food Safety Guidance – Food Act 2014

FAQs – Food Act 2014

Introduction to HACCP

Food Safety in Pregnancy

Food Safety at Home

Causes of Food Poisoning

Auditing a Food Safety System

Food Premise & Equipment Standards

About Food Safe

Food Safe Ltd is Accredited by the New Zealand Government + is a Category 1 NZQA-Registered PTE. Training complies with the Food Safety Bylaws and Verifier Audits right across New Zealand.

Our training is trusted by both well known New Zealand and Global food companies and heaps of small teams too!

Food Safe’s advisory committee includes leading experts, quality and compliance managers, and governance experts. For even more information about Food Safe and the companies we work with, click here

Food Safe’s Expert-Led Food Safety Certificate Training

Food Safe delivers Expert-led Food Safety Certificate Training LIVE via our ONLINE CLASSROOMS. We also run on-site classes for the public across New Zealand including Auckland, Christchurch and Hamilton.

Food Safe has collaborated and delivered training for a number of performance-fuelled organizations and global brands.

We have a proven track record of delivering customized training at companies throughout New Zealand from Moerewa in Northland to Gore in Southland and across New Zealand from the rugged West Coast to Waiheke Island.

If you would prefer to be walked through all the information by an expert, you do have the option to avail of our Expert-Led LIVE Online Food Safety Training at a nominal cost of $195. More details in our video.

Read our 5 trainees reviews on Google and Facebook

Why Choose us for your Training?

  • The information we provide you on food safety is the very latest.
  • Learn in an engaging and interactive environment
  • We use slides, pictures, and a show-me-how approach to our training which suits all learner types
  • Food Safe Trainers are industry experts and have extensive practical experience in high-compliance areas, which we bring to the classroom.

All Food Safe’s Food Safety Certificate Training programmes include training in record-keeping. Our trainees understand why this is important and get practice in class actually filling out helpful verification records towards these goals.

所有的食品安全的基础食品安全 培训项目包括在新的食品控制计划和日记,如何监督食品安全,并记录了此次培训。作为一名实习生,你就会明白,为什么这些都是重要的并得到实践类实际上填补了这些记录。

Eager to minimise the risk with best practice food safety training? Then, book one of our Expert-Led courses.

Quality Assurance Food Companies

Here’s how we collaborate with companies:

120

FOOD SECTOR GROWTH

396

5-STAR TRAINEE REVIEWS

100

FUN HAD

Companies we work with

Expert-led Training