Food Safety and HACCP owe much of its early development to the space programme and to keeping astronaut food safe. Food Safe has curated a…
Food Safe28 September 2019
A Helpful Guide to Medicinal Plants and Herbs By: Ria Michaels This guide about plants and herbs is written and illustrated by Ria when she…
Food Safe20 May 2017
Hepatitis A and Managing the Risk to Food Safety What causes Hepatitis A? The Hepatitis A virus (HAV) causes hepatitis A. Hepatitis A is a…
Food Safe3 December 2015
Food Safety – Raw Milk From Farms What is raw milk? The term raw milk relates to unpasteurised milk. Raw milk is milk from all…
Food Safe27 July 2015
Understanding colour differences of meat Often an attractive, bright colour is a consideration for the purchase. So, why are there differences in colour and what…
Food Safe24 November 2013
