Halal Training for Coordinators, team leaders, supervisors, managers, and QA staff interested in further developing their skills.
Course Cost: POA
About our Halal Training Course
Food Safe collaborates with Primary ITO to offer Halal Training programmes and includes the following unit standards:
- 21623: Demonstrate knowledge of halal slaughter requirements in a meat processing operation
- 25924: Demonstrate knowledge of audit requirements in the certification of Halal food and food products
- 29088: Produce Halal dairy products
Other unit standards include: 25924, 25926, 25927 & 26025
This Halal Training is available from Food Safe on request as well as an online option, in collaboration with Primary ITO.
Overview
What is Halal?
This video explains what the term Halal means:
Here’s a brief overview and introduction to technical Halal terminology:
Here is how we go about recognising a trainee’s current competency:
The Halal training programme offered by Food Safe includes a number of unit standards across food sectors from farm to fork.
A broad sample of the unit standards offered to the meat sector is contained in the PDF below:
Suitable for
Coordinators, team leaders, supervisors, managers, and QA staff interested in further developing their skills
About your trainer
The Advanced Auditing Course is delivered by Food Safe’s Managing Director, Lead-trainer & Food Safety Expert, Keith Michael who holds:
- A Masters Degree in Operations Management
- Technical Food Processing, Food Safety, and Audit Competencies
- Dairy Manufacturing: Technical & Specialised Operations
- Certificate in Company Direction from the Institute of Directors (IOD), New Zealand
Keith has presented papers at the Food Safety Conferences in 2019, 2020, and 2021 and bring this cross-sector learning into training.
Keith has many years of experience as a company director where he has assisted companies with Food Safety Compliance, Risk Audit, and closing of gaps identified with smart purpose-built competency training.
View Keith’s profile on LinkedIn.

About Food Safe
Food Safe Ltd is Accredited by the New Zealand Government + is a Category 1 NZQA-Registered PTE. Training complies with the Food Safety Bylaws and Verifier Audits right across New Zealand.
Our food safety training is trusted by both well known New Zealand and Global food companies and heaps of small teams too!
Food Safe’s advisory committee includes leading university microbiology experts, operations, quality and compliance managers, and governance experts. For even more information about Food Safe and the companies we work with, click here
Why Choose us for your Training?
- Complements compliance requirements
- Is simplified and visual, and supportive of implementing learning back on-job
- Is delivered by a trained ISO 9001 & 22000 lead auditor
- Is delivered by a trainer with first-hand knowledge and experience in high compliance operations where Food Safe also operates, such as the dairy sector

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Here’s how we collaborate with companies
HOW IT WORKS
Companies we work with






















