Training Venues

Arrival and attendance

Trainees must be punctual and arrive at least 15 minutes before the start of the course and must be present for the entirety of the course. The trainer on duty will make a written record of trainee attendance. Trainees that arrive 15 minutes or more after training starts will be asked to re-book for the course on another date.

It is expected that all trainees actively participate in the course. The trainer on duty will observe trainees on their understanding of the course material and assess participation levels. The trainer will also assess trainees’ ability to complete all assignments and exercises.

Food Safe Limited reserves the right to accept trainees at its discretion.