I recently completed the Food Safe Food Safety and Hygiene course and found it incredibly worthwhile. The content was clear, well-structured, and very easy to follow, even for people with little prior knowledge. The trainer, Keith, explained everything in a practical, real-world way, and I came away with a much better understanding of safe food handling practices and the legal requirements.
I really appreciated how interactive and engaging the course was — it didn’t feel like just ticking a box, but actually gave me confidence in applying what I learned. The materials and examples were relevant, and I now feel much more prepared to keep both customers and my workplace safe.
Highly recommend this course to anyone working with food, whether you’re just starting out or looking to refresh your certification.